Cask No. G9.3 Juicy, oak & vanilla

FRUIT, SPICE AND ALL THINGS NICE

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First impressions swung heavily towards creamy vanilla and fine powdery sawdust with a sprinkling of cinnamon and nutmeg spice. After a few deep breaths light citrus, milk chocolate and oily walnuts announced their arrival before developing into intriguing peppermint freshness.

The palate delivered a punch of intense sweetness as it danced across brown sugar, mango and chocolate orange with the definite shadow of Caribbean rum. Water accentuated the citrus side with a lemon sherbet zing and a much softer and delicate approach on the palate that lead to a satisfying finish of dark chocolate, apple pie and candied orange.

Age 16
Date Distilled 25 July 2000
Cask Type 2nd fill barrel
Region Highland Southern
Outturn 245 bottles
ABV 62.6 %